Recipe Source: Eliza Smith, The Compleat Housewife, 1739
Recipe Source: The 19th century manuscript receipt (recipe) book of Ann Maria Morris, Baltimore located at the H. Furlong Baldwin Library at the Maryland Historical Society
Recipe Source: Alexis Soyer, Soyer’s Shilling Cookery for the People (London & New York, 1856)
Recipe Source: Fannie Merritt Farmer, The Boston Cooking-School Cook Book (Boston, 1896)
Recipe Source: Mary Randolph's, The Virginia Housewife, 1824
Recipe Source: The 19th century manuscript receipt (recipe) book of Ann Maria Morris, Baltimore located at the H. Furlong Baldwin Library at the Maryland Historical Society
Recipe Source: The 19th century manuscript receipt (recipe) book of Ann Maria Morris, Baltimore located at the H. Furlong Baldwin Library at the Maryland Historical Society
Recipe Source: Mary Randolph's, The Virginia Housewife, 1824
Recipe Source: Elizabeth Lea's Domestic Cookery, Baltimore, 1869 edition
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